Join our team!
We brew beers for people with curious minds and adventurous palates. At Bottle Logic, we believe there will always be a frontier to explore, that there’s no substitute for hard work, and that nothing is more thrilling than a mind-blowing beer. Bottle Logic was founded in 2013, opened its Tasting Room doors in February 2014, topped BeerAdvocate’s “Best New Beer” List in 2015, earned FOBAB’s ‘Best In Show’ in 2018 (then repeated the feat in 2019), and is in the midst of a substantial production and Tasting Room expansion. We offer employee beer allocations, competitive pay, full health/vacation/401K packages*, education and travel opportunities, and an awesome work environment!
*Benefit packages are subject to eligibility restrictions and requirements.
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Department: brewing
JOB TITLE: Supervising brewer
LOCATION: ANAHEIM, CA
REPORTS TO: lead brewer
Bottle Logic Brewing is hiring a full-time Supervising Brewer to join our production team! We have a shiny new brewhouse, additional tanks, and a rotary bottler to learn and work with. Our pilot system gives us nearly unlimited flexibility in exploring the boundaries of beer. With your help, we will be able to brew more of our fantastically flavorful beers, including our award-winning barrel-aged stouts. We offer free beer, competitive pay, a full health/vacation/401k benefits package, educational and travel opportunities, and a fun and safe work environment.
This position's annual base pay range is between $39,000 and $47,000, depending on skills and experience.
YOUR ROLE WILL INCLUDE, BUT NOT BE LIMITED TO:
Running day-to-day operations for Brewing under the direction of the Lead Brewer.
Ensuring BOD and EOD duties are completed and accurate.
Assist in managing procurement and inventory.
Training and mentoring Cellar and Packaging Team staff under the direction of the Lead Brewer.
Assist in managing and reinforcing expectations for safety, quality, productivity, and cleanliness standards.
Perform and maintain routine cleaning, maintenance, and general upkeep of the production facility.
Report all staff contact sheet information to the Lead Brewer.
The duties of this role will be in addition to the duties and SOPs of the Brewer position.
Perform all functions according to Bottle Logic procedures and policies.
CANDIDATES MUST POSSESS:
Thorough understanding of all aspects of beer production, including grain handling, yeast management, filtration, packaging, and QA/QC.
Hands-on brewing experience in a production brewery is preferred, however, the right candidate may be able to substitute homebrewing experience or certified brewing education.
Excellent communication, time management, troubleshooting, and organizational skills.
Strong overall understanding of safety procedures, regulations, and requirements.
Communicate clearly and concisely with respect to all Bottle Logic’s personnel at all levels, in addition to customers and suppliers.
Physical capability of regularly lifting up to 55lbs and maneuvering 165lbs, comfort working at heights, in cramped spaces and awkward positions, and in hot and cold environments for an extended period of time.
Willingness to work any required shift in a 24 hour production day.
21+ years of age, and the ability to pass a criminal background and illegal drug test.
Extreme attention to detail.
Ability to multitask effectively.
Commitment to quality and hard work.
Clean driving record and reliable transportation.
A passion for quality craft beer.
Visit the Supervising brewer Recruitee posting and apply directly!
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Department: brewing
JOB TITLE: brewer
LOCATION: ANAHEIM, CA
REPORTS TO: lead brewer
Bottle Logic Brewing is hiring a full-time Brewer to join our rapidly expanding production team! We have a shiny new brewhouse, additional tanks, and a rotary bottler to learn and work with. Our pilot system gives us nearly unlimited flexibility in exploring the boundaries of beer. With your help, we will be able to brew more of our fantastically flavorful beers, including our award-winning barrel-aged stouts.
YOUR ROLE WILL INCLUDE, BUT NOT BE LIMITED TO:
Wort production/cleaning/maintenance on our four vessel Prospero 30bbl brewhouse.
Maintaining safe and efficient steam generation from our Miura boiler.
Prepare grains, hops, and other ingredients for brewing.
Beer clarification with our GEA centrifuge.
Barreling and de-barreling operations.
Miscellaneous cellar operations including yeast handling and pitching, dry hopping, CIP, general cleaning, and sanitation.
Cleaning all surfaces in and around the production warehouse areas.
General warehousing operations, including moving ingredients, barrels, and packaged products, utilizing the FIFO method.
Kegging, canning & bottling delicious beers.
Other brewery-related tasks that may require assistance.
Any other duties delegated to by a supervisor/manager.
Performing all functions according to Bottle Logic procedures and policies
CANDIDATES MUST POSSESS:
Thorough understanding of all aspects of beer production, including grain handling, yeast management, filtration, packaging, and QA/QC.
Hands-on brewing experience in a production brewery is preferred, however, the right candidate may be able to substitute homebrewing experience or certified brewing education.
Excellent communication, time management, troubleshooting, and organizational skills.
Strong overall understanding of safety procedures, regulations, and requirements.
Communicate clearly and concisely with respect to all Bottle Logic’s personnel at all levels, in addition to customers and suppliers.
Physical capability of regularly lifting up to 55lbs and maneuvering 165lbs, comfort working at heights, in cramped spaces and awkward positions, and in hot and cold environments for an extended period of time.
Willingness to work any required shift in a 24 hour production day.
21+ years of age, and the ability to pass a criminal background and illegal drug test.
Extreme attention to detail.
Ability to multitask effectively.
Commitment to quality and hard work.
Clean driving record and reliable transportation.
A passion for quality craft beer.
Visit the brewer Recruitee posting and apply directly!
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Department: Sales & distribution
JOB TITLE: sales representative
LOCATION: ANAHEIM, CA
REPORTS TO: General Manager
Bottle Logic Brewing is hiring a full-time On/Off Premise Sales Representative to join our growing distribution team! The best candidate builds rapport with accounts and beer outlets in our designated delivery areas, communicates effectively, is action-oriented, and leads by example. The On/Off Premise Sales Representative is responsible for selling Bottle Logic beer by identifying and developing leads, educating potential customers, building positive, long-lasting rapport by delivering the correct products at the right time, maintaining clean draft lines of accounts, and collecting on payment when due.
The annual pay range for this position is between $45,000 and $70,000 depending on skills and experience, which is a combination of an hourly base rate plus commission.
YOUR ROLE WILL INCLUDE, BUT NOT BE LIMITED TO:
Be an outstanding salesperson who tells the story of every product in an inspiring way.
Be available to all customers to communicate, identify, and address questions.
Review the wholesale department’s revenue, expense, and profit goals with the General Manager
Meet or exceed sales goals and KPIs related to things such as new customer acquisition and repeat sales.
Create and track success metrics.
Review local wholesale progress with the General Manager and suggest improvements.
Submit relevant feedback to the General Manager.
Monitor inventory levels and sell within allocations.
Support efficient routing and drop schedules.
Pull/stage products, load vehicles, and make deliveries that meet/exceed time and mileage goals.
Work Location Expectation: 20% at base; 80% on the road.
KPIs:
Delegate workload appropriately and effectively.
Develop and support a positive attitude toward Bottle Logic Brewing and our operating partners.
Work with the General Manager to develop and attend critical events that will help maximize brand recognition and drive media attention.
Maintain safe working conditions. Resolve safety concerns quickly.
Perform duties as mutually agreed upon by you and the General Manager
This is a full-time hourly position. The typical workweek is 40 hours, with work availability on the weekends. Some weeks may exceed 40 hours depending on the nature of travel and events.
CANDIDATES MUST POSSESS:
21+ Years of age
Prior beer sales experience is preferred.
CA Driver's License with a clean driving record is required.
Excellent interpersonal and communication skills to interact with customers, vendors, and coworkers in a professional and charismatic manner.
Self-motivation and the ability to stay motivated without supervision from superiors.
Excellent time management skills. Be able to be proactive and take initiative.
Excellent organization and coordination skills. Be able to manage priorities and routine functions effectively and efficiently.
Social perceptiveness – awareness of customers, vendors, and coworkers' space, time, and bandwidth.
Decision-making skills: collect, assess, and interpret relevant information to make sound judgments.
Ability to gather data, compile information, and prepare analytical reports.
Ability to use data to make high-impact decisions and improvements.
Ability to work independently and demonstrate initiative in meeting sales and revenue goals.
Flexibility, ability to adapt quickly, and react positively to business needs and changes in strategies. Open to feedback with a “can-do” attitude
Ability to work with food-grade cleaning chemicals to regularly perform draft maintenance and cleanings.
Proficiency in Google Docs, Sheets, Microsoft Suite, and Quickbooks is preferred.
Strong problem-solving skills.
PHYSICAL REQUIREMENTS:
Ability to stand/walk for extended periods of time.
Ability to reach overhead, bend, squat, kneel and carry products necessary for wholesale customers, inventory restocking, and warehouse organization.
Ability to perform warehouse duties like keg stacking, fork lifting, and reorganization.
Ability to safely lift kegs up to 165 lbs.
Comfortable driving a delivery van, box truck, and forklift certified.
Compensation & Benefits
The annual pay range for this position is between $45,000 and $70,000 depending on skills and experience, which is a combination of an hourly base rate plus commission.
Comprehensive benefits package including:
Medical, dental, and vision insurance
401k + employer match
Vacation, holiday, and sick pay
Employee discount and monthly beer allocation.